What are the responsibilities and job description for the Seafood Lead position at Strack and Van Til?
Job Summary: As a Seafood Clerk at Strack and Van Til, you will be responsible for providing excellent customer service, handling phone orders, maintaining safety guidelines, and performing various tasks such as operating the scale and slicer. You will also assist with rotating products, inspecting freshness, and sanitizing equipment.
Key Responsibilities:
* Assist customers with their inquiries and needs
* Stock and rotate product to ensure availability and freshness
* Inspect products for quality and freshness
* Face merchandise in the department to create an attractive display
* Operate the merchandise scale to accurately weigh products
* Operate the stove, oven, or fryer to prepare dinners and other items as needed
Other Tasks:
* Take phone orders from customers
* Build displays to showcase products and create an appealing visual environment
* Package items for sale to ensure they are properly wrapped and presented
* Clean and sanitize the department, backroom, and cooler/freezer to maintain a safe and healthy environment
* Change the fryer oil to ensure it remains clean and functioning properly
Requirements:
* Positive customer service attitude and pleasant personality
* Effective memory skills to remember customer preferences and orders
* Excellent hand-eye coordination to safely operate equipment
* Dependability to ensure tasks are completed on time
* Ability to follow directions and learn new tasks quickly
Diversity Statement: At Strack and Van Til, we value diversity and inclusion, treating everyone with dignity and respect. We strive to create a welcoming work environment where everyone feels valued, important, and appreciated.
Key Responsibilities:
* Assist customers with their inquiries and needs
* Stock and rotate product to ensure availability and freshness
* Inspect products for quality and freshness
* Face merchandise in the department to create an attractive display
* Operate the merchandise scale to accurately weigh products
* Operate the stove, oven, or fryer to prepare dinners and other items as needed
Other Tasks:
* Take phone orders from customers
* Build displays to showcase products and create an appealing visual environment
* Package items for sale to ensure they are properly wrapped and presented
* Clean and sanitize the department, backroom, and cooler/freezer to maintain a safe and healthy environment
* Change the fryer oil to ensure it remains clean and functioning properly
Requirements:
* Positive customer service attitude and pleasant personality
* Effective memory skills to remember customer preferences and orders
* Excellent hand-eye coordination to safely operate equipment
* Dependability to ensure tasks are completed on time
* Ability to follow directions and learn new tasks quickly
Diversity Statement: At Strack and Van Til, we value diversity and inclusion, treating everyone with dignity and respect. We strive to create a welcoming work environment where everyone feels valued, important, and appreciated.
