What are the responsibilities and job description for the Busser position at Street to Table?
Overview
We are seeking a dedicated and enthusiastic Busser to join our team in a fast-paced restaurant environment. As a Busser, you will play a crucial role in ensuring our guests have an exceptional dining experience by maintaining cleanliness and organization throughout the restaurant. This position is ideal for individuals with a passion for hospitality and customer service who thrive in a team-oriented atmosphere.
Duties
- Clear and clean tables promptly after guests finish their meals to prepare for the next guests.
- Assist servers by refilling drinks, bringing out food, and providing any additional support needed during service.
- Maintain cleanliness in the dining area, including sweeping, mopping, and organizing utensils and condiments.
- Set up tables for new guests by arranging silverware, glassware, and napkins according to restaurant standards.
- Collaborate with kitchen staff to ensure timely delivery of food and maintain an efficient workflow.
- Follow all health and safety regulations to ensure a clean and safe environment for both guests and staff.
Requirements
- Previous experience in the food industry or restaurant setting is preferred but not required.
- Strong customer service skills with a friendly and approachable demeanor.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Excellent communication skills to effectively interact with team members and guests.
- Flexibility to work various shifts, including evenings and weekends as needed.
- A passion for hospitality and helping others create memorable dining experiences.
Join our team as a Busser where you can contribute to creating an enjoyable atmosphere for our guests while gaining valuable experience in the food service industry!
Job Types: Full-time, Part-time
Pay: $15.50 - $16.58 per hour
Shift:
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $16 - $17
