MAINTENANCE TECHNICIAN IN FOOD PRODUCTION

MAINTENANCE TECHNICIAN IN FOOD PRODUCTION

***HIGH PAY***

$35-$38 HR (DOE)

****************MUST HAVE VALID DRIVERS LICENSE (NOT JUST AN ID)***************

Must be willing to Travel to Vermont for a minimum of 6 months - - Could be a long-term opportunity.

Forklift Experience is a PLUS

Per Diem $50 per day for each day of work

Travel/Flight, Hotel & Rental Car will be provided

****Drug Test and Background Check will be given for this position****

Key Responsibilities include:

*Troubleshooting, repairing, maintaining, installing, and improving process and packing equipment to maximize production and maintain high standards in safety and quality.

* Observe all safety, sanitation, GMP and HACCP requirements

*Troubleshoot and repair electrical and mechanical systems, pumps, motors, HMIs, ad PLCs on complex process and packaging equipment

* Perform various equipment preventive maintenance tasks as necessary, but routinely in cases requiring advanced technical expertise

* Responsible for safety compliance personally and with equipment

*Review documentation for maintenance activity using the maintenance database, adequately communicate maintenance issues to appropriate employees(e.g., other maintenance techs, operators, engineers, supervisors, etc.) and properly utilize the maintenance inventory

*Train production employees as needed for set-ups, operation of all equipment, etc.

* Participate in project and/or rebuilds

*Responsible for food safety as well as meting all regulatory requirements

*Assist in day-to-day support of operators for adjustments, setups, and charge overs

Requirements:

*High school diploma or vocational school diploma

*Minimum of 5 years manufacturing experience, required

*Food manufacturing experience, preferred

*Vocational school, Industrial maintenance degree, technical collage training, satisfactory completion of formal apprentice program, preferred

*Ability to read and understand manuals, line diagrams, and schematics, required

*Ability to identify and analyze a situation and to make frequent technical decisions based on specifications, required'
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Work Remotely

• No

Job Types: Full-time, Contract

Pay: $35.00 - $38.00 per hour

Schedule:

• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Holidays
• Night shift
• On call
• Weekends as needed

Application Question(s):

• How many years of Maintenance Tech experience do you have working in a Food Production environment?

Education:

• High school or equivalent (Preferred)

Experience:

• Maintenance: 5 years (Required)

Work Location: In person

Salary : $35 - $38