What are the responsibilities and job description for the Food Service Director Assistant position at Subway?
Key Responsibilities
As a Food Service Director Assistant with Subway, your key responsibilities will include:
* Ensuring that great food is prepared and served to our guests
* Maintaining a clean and functional restaurant environment
* Managing inventory and cash control systems
* Coordinating local marketing initiatives
* Recruiting and training staff
* Maintaining safety and security protocols
* Analyzing business records to identify areas for improvement
* Implementing strategies to increase sales
Our ideal candidate will have a minimum of 2 years of experience in a restaurant environment, a proven track record of supervising and training staff, and a strong ability to communicate with all levels of team members. If you are a motivated and results-driven individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
As a Food Service Director Assistant with Subway, your key responsibilities will include:
* Ensuring that great food is prepared and served to our guests
* Maintaining a clean and functional restaurant environment
* Managing inventory and cash control systems
* Coordinating local marketing initiatives
* Recruiting and training staff
* Maintaining safety and security protocols
* Analyzing business records to identify areas for improvement
* Implementing strategies to increase sales
Our ideal candidate will have a minimum of 2 years of experience in a restaurant environment, a proven track record of supervising and training staff, and a strong ability to communicate with all levels of team members. If you are a motivated and results-driven individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
