What are the responsibilities and job description for the Shift Manager position at Subway?
Job Title: Shift Manager
This position oversees the daily operations of a shift to ensure that food safety, product preparation, cleanliness and inventory control standards are met.
Key Responsibilities:
- Schedule and supervise staff as needed.
- Maintain equipment and storage facilities throughout a shift.
- Train new or less experienced employees in their tasks and responsibilities.
- Perform paperwork duties and complete necessary courses.
- Ensure high-quality customer service is provided at all times.
Requirements:
- Bachelor's degree not required; high school diploma or equivalent necessary.
- At least one year of experience in a restaurant environment.
- Strong communication and organizational skills.
- Ability to lift 10 pounds frequently and up to 30 pounds occasionally.
- Comfortable working in a fast-paced environment and willing to adapt to changing situations.
About the Industry:
- Food & Restaurant
