What are the responsibilities and job description for the Subway Manager position at Subway?
Job Overview
We are seeking a dedicated and experienced Manager to oversee daily operations in our establishment. The ideal candidate will possess strong leadership skills and a background in hospitality management, with a focus on providing exceptional service. This role requires the ability to manage staff effectively, ensure smooth operations, and maintain high standards of quality and customer satisfaction.
Responsibilities
- Supervise daily operations, ensuring adherence to company policies and standards.
- Lead and motivate staff, fostering a positive work environment.
- Oversee staff training programs to enhance team performance and service quality.
- Manage budgeting processes, including cost control and resource allocation.
- Coordinate banquet services and special events, ensuring seamless execution.
- Provide excellent customer service by addressing guest inquiries and resolving issues promptly.
- Implement strategies to improve operational efficiency and enhance guest experiences.
- Collaborate with other departments to ensure cohesive operations.
Qualifications
- Proven experience in a managerial role within the hospitality industry, preferably in quick service fast food or bartending environments.
- Strong leadership skills with the ability to supervise and inspire a diverse team.
- Excellent budgeting skills with experience managing financial resources effectively.
- Knowledge of banquet operations and event management is a plus.
- Exceptional communication and interpersonal skills to engage with staff and guests alike.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- A passion for hospitality and commitment to delivering outstanding service.
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Shift:
- 10 hour shift
- 12 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Work Location: In person
Salary : $16