What are the responsibilities and job description for the Subway Manager position at Subway?
We want you to be a part of our Culture! Apply if you:
1. Want to be a POSITIVE influence in people's lives
2. Love SERVING great healthy food to great guests
3. Want to have FUN
4. Want to WORK hard and be rewarded through your efforts
5. Want a LONG-TERM purpose-based career and not just a job!
If you answer YES to all the above, we are hiring immediately! We are looking for customer service-obsessed General Managers to join our team at NH Subway TEAM. Your natural leadership & your ability to stay organized while multitasking makes you a great fit for thhis management position.
In this position you’ll provide structure and support for your team members which will help the ultimate success of your restaurant’s operations and success. Our General Managers are dynamic individuals ready to lead and recruit staff, oversee training, maintain inventory and money systems, all while putting on their marketing hat to promote business within the communities they serve.
Ideal candidates have at least 2 years’ experience in a restaurant environment with roles in supervising preferred. Communication and verbal skills are a must.
1. Want to be a POSITIVE influence in people's lives
2. Love SERVING great healthy food to great guests
3. Want to have FUN
4. Want to WORK hard and be rewarded through your efforts
5. Want a LONG-TERM purpose-based career and not just a job!
If you answer YES to all the above, we are hiring immediately! We are looking for customer service-obsessed General Managers to join our team at NH Subway TEAM. Your natural leadership & your ability to stay organized while multitasking makes you a great fit for thhis management position.
In this position you’ll provide structure and support for your team members which will help the ultimate success of your restaurant’s operations and success. Our General Managers are dynamic individuals ready to lead and recruit staff, oversee training, maintain inventory and money systems, all while putting on their marketing hat to promote business within the communities they serve.
Ideal candidates have at least 2 years’ experience in a restaurant environment with roles in supervising preferred. Communication and verbal skills are a must.
