What are the responsibilities and job description for the Corrections Food Specialist position at Summit Food Service?
Summit Food Service is seeking a highly skilled Corrections Food Specialist to join our team in Blackfoot, ID. As a key member of our leadership team, you will be responsible for managing all aspects of our food service department, including personnel, budgeting, and menu planning.
About the Role:
- Manage a team of food service workers, including hiring, training, and evaluating performance.
- Develop and implement budgets and purchasing plans to meet departmental targets and forecasts.
- Collaborate with district managers and other departments on technical and administrative matters related to dining services.
Responsibilities:
- Ensure that all food service operations meet high standards of quality, safety, and sanitation.
- Develop and implement menus that meet the dietary needs of our clients.
- Manage inventory and ordering to minimize waste and maximize efficiency.