Restaurant Server

We are currently seeking a PT Server to join our team for Sunset Grill Café. The successful candidate will employ excellent detail oriented service skills in order to play a critical role in maintaining and enhancing our customers’ ongoing satisfaction, creating a highly enjoyable dining experience for our patrons.

*Compensation $16.00 hourly tips.

This position will be scheduled for 3-4 shifts weekly, at least one brunch buffet, and preferably can assist with special events as needed.

Responsibilities:

• Prepare buffet/room for dining
• Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies
• Help patrons select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions
• Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc.
• Transmit orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests
• Keep kitchen staff informed by communicating timing of meal progression
• Serve orders by picking up and delivering patrons' choices from bar and kitchen; deliver accompaniments and condiments from service bars
• Respond to additional patron requirements by inquiring of needs; observing dining process
• Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs
• Conclude dining experience by acknowledging choice of restaurant; inviting patrons to return
• Obtain revenues by totaling charges; issuing bill; accepting payment; delivering bill and payment to host; returning change or credit card and signature slip to patrons
• Contribute to team effort by accomplishing related results as needed
• Provide welcoming phone greeting and following Guest ordering procedures
• Perform basic cleaning tasks as needed or directed by Food and Beverage Director and FOH Manager.
• Assist with special events as needed
• Adhere to grooming and appearance standards consistently
• Promptly address customer service issues and refer customers to management when necessary
• Must possess Food Handlers Card

Job Type: Part-time

Pay: From $16.00 per hour

Expected hours: 21 – 29 per week

Benefits:

• Employee discount
• Food provided

Shift:

• Day shift
• Morning shift

Experience:

• Restaurant Experience: 1 year (Required)
• Serving Experience: 1 year (Required)

Work Location: In person

Salary : $16