What are the responsibilities and job description for the Cake Decorator position at Sundae Artisan Ice Cream?
Are you looking for a job that is both fun and challenging? Do you enjoy baking and creating sweet treats? Sundae (sundaeicecream.com) is looking for the right candidate to join our tight-knit and hardworking production team.
Who are we?
Sundae is an established artisan ice cream business with exciting growth opportunities on the horizon and a simple mission- To Share Joy, One Scoop at a Time. We are a friendly face, a familiar product, a welcoming smile, and part of the community. We strive to be “THE place to work” and do so by providing a fun workplace, career advancement, and community involvement. Sundae is the place you want your best friend to work.
Who are we looking for?
We are searching for a candidate who is:
- Passionate about building a skillset in cake decorating. Previous cake decorating experience is helpful, but not required, we will train the right person.
- Punctual, responsible, and reliable
- Self-motivated and able to work independently
- Organized and time management focused
- Coachable and receptive to feedback
- A great team player
CAKE DECORATOR RESPONSIBILITIES:
- Skillfully decorate ice cream cakes within guidelines for retail operations and custom cake orders
- Ensure all established par levels are met and correctly executed for retail operations, wholesale operations, and customer orders.
- Monitor product quality for freshness and ensure proper product rotation.
- Maintain exceptional cleanliness, organization, and appearance throughout the facility to meet or exceed food safety requirements as established by local and state health departments and industry best practices
- Track product and ingredient waste, follows correct recipe measurements to ensure sustainable food costs
- Participate in and contribute to regular staff meetings
This list is generally descriptive and is not entirely inclusive. You will be joining a dynamic work environment and if you are a great fit for this job then you will thrive in this atmosphere.
CAKE DECORATOR ROLE REQUIREMENTS:
- Foodservice experience preferred
- Baking and pastry experience preferred
- Must be 16 or older
ROLE PHYSICAL REQUIREMENTS:
- Move, traverse or remain in a stationary position for up to 8 hours
- Constantly use manual and automatic food service equipment
- Regularly move up to 25 pounds for a distance of 50 feet or more
- Occasionally move up to 50 pounds for a distance of 25 feet or more
- Occasionally ascend/descend ladder to clean or lift items stored above
- Occasionally position self to clean, maintain equipment, and retrieve items below counter height
- $17.50-$22.00 per hour (includes base tips)
- Flexible scheduling available
- Must have weekend and holiday availability
- Part-time hourly positions available
- Sick pay accrual benefit
- Free shift treats
- Employee discounts on product and merchandise
- Individualized mentorship and growth opportunities
Salary : $18 - $22