What are the responsibilities and job description for the Culinary Specialist position at Sunrise Senior Living?
About the Role:
Sunrise Senior Living is committed to providing high-quality care for seniors, and we're looking for a skilled Culinary Specialist to join our team. In this role, you will be responsible for ensuring the proper preparation and service of food according to established recipes, while maintaining a safe and organized kitchen environment.
Responsibilities:
• Prepare and serve meals in a timely manner and in accordance with standardized recipes and menus.
• Utilize production sheets to accurately record food production quantities and cooking, holding, and cooling temperatures.
• Stock, rotate, date, and store product according to food safety standards and regulations.
• Maintain clean and organized kitchen, storage, and work areas.
Requirements:
• One (1) year job-related experience in food preparation, preferably in a restaurant or hotel setting.
• High School Diploma/GED.
• Possess CPR Certificate and First Aid Certificate, as well as ServSafe Manager Certificate and Local Health Department Food Handler Card.
Sunrise Senior Living is committed to providing high-quality care for seniors, and we're looking for a skilled Culinary Specialist to join our team. In this role, you will be responsible for ensuring the proper preparation and service of food according to established recipes, while maintaining a safe and organized kitchen environment.
Responsibilities:
• Prepare and serve meals in a timely manner and in accordance with standardized recipes and menus.
• Utilize production sheets to accurately record food production quantities and cooking, holding, and cooling temperatures.
• Stock, rotate, date, and store product according to food safety standards and regulations.
• Maintain clean and organized kitchen, storage, and work areas.
Requirements:
• One (1) year job-related experience in food preparation, preferably in a restaurant or hotel setting.
• High School Diploma/GED.
• Possess CPR Certificate and First Aid Certificate, as well as ServSafe Manager Certificate and Local Health Department Food Handler Card.
