What are the responsibilities and job description for the Experienced Full Service High Volume Restauant Manager position at SupperClub SouthEnd?
Benefits:
- Bonus based on performance
- Dental insurance
- Employee discounts
- Health insurance
- Vision insurance
Job Description
SupperClub SouthEnd is looking for seasoned restaurant leaders, passionate about creating amazing bar and dining experiences. Responsibilities include maintaining the bar and restaurant’s revenue, promotion of daily bar activities, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain an eye for detail, productivity, quality, and customer-service standards. To be successful in this role, you’ll need a minimum of two years management experience in a full-service, high-volume environment. Ultimately, you will ensure the highest level of customer satisfaction through superior service.
What we’re looking for:
- Upscale Casual Restaurant Experience a MUST
- High Volume Bar Experience a plus
- Nightlife experience a plus
- Motivated individual with an eye for detail
- Experience in leading, training and motivating staff
- At least 2 years of experience as a key hourly or salaried manager in a full-service restaurant (dining plus bar)
- Solid track record of success in previous roles, including demonstrated career growth
- Strong interpersonal and communication skills
- Dependable and motivated with a strong work ethic
What we offer:
- Paid time off including vacation and sick time
- Healthcare plan
- Dining benefits
- Career growth opportunities
The ideal candidate has a minimum of 2 years management experience in the bar and restaurant industry.
Job Type: Full-time
Salary: Hourly depending on experience
Salary : $52,000