What are the responsibilities and job description for the Dishwasher position at Sushi Sake?
Job Summary:
We are seeking a reliable and hardworking Dishwasher to join our team. As a Dishwasher, you will be responsible for maintaining cleanliness and sanitation standards in our kitchen. Your main duties will include washing dishes, utensils, and other kitchen equipment, as well as assisting with basic food preparation tasks.
Duties:
- Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand
- Ensure that all dishes are properly cleaned and sanitized
- Assist with basic food preparation tasks such as peeling vegetables or portioning ingredients
- Maintain cleanliness and organization of the dishwashing area
- Empty trash containers regularly
- Sweep and mop floors in the kitchen area
- Assist culinary staff with various tasks as needed
Skills:
- Previous experience in a similar role preferred but not required
- Knowledge of proper sanitation procedures
- Ability to work in a fast-paced environment
- Strong attention to detail
- Ability to work well in a team setting
- Basic understanding of culinary techniques is a plus
This is an excellent opportunity for individuals looking to gain experience in the culinary or hospitality industry. We offer competitive pay and a positive work environment.
Please note that all positions at our company are paid positions. We do not offer unpaid internships or volunteer opportunities.
If you are interested in joining our team as a Dishwasher, please submit your application through our online portal. We look forward to reviewing your qualifications.
Job Types: Full-time, Part-time
Pay: $13.00 per hour
Benefits:
- Health insurance
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
Work Location: In person
Salary : $13
