What are the responsibilities and job description for the Dishwashing and Pastry Coordinator position at SusieCakes Bakery?
Our Team
We are a dynamic team dedicated to delivering top-notch products and services to our customers. We strive to create a positive work environment that encourages collaboration and growth.
Job Position
This position is responsible for performing various tasks related to food preparation and cleaning. The ideal candidate will have excellent communication skills, be able to work independently, and possess a strong commitment to cleanliness.
Key Responsibilities
- Prepare food items according to established recipes
- Operate dishwashing equipment efficiently
- Maintain a clean and organized workspace
Desired Qualifications
- Previous experience in a food service or manufacturing environment
- Ability to work flexible hours, including evenings and weekends
- Knowledge of HACCP principles and food safety procedures
