What are the responsibilities and job description for the Kitchen Crew position at Swensons?
In 1934, "Pop" Swenson had a dream. He wanted to serve folks the best burger possible with fresh beef all while standing out from the crowd and not being just another burger joint. Since then, our signature Galley Boy has won multiple awards and we are continuing to GROW rapidly, along with multiple Food Trucks and Ghost Kitchens. Our business is expanding rapidly and as a result, we need fun and energetic team members that share our passion for perfection to join our growing team. If you possess an internal drive to be better than the rest and be a little bit different while having fun making new friends, then you may just be a natural SWENATIC, and we want to meet you!
What's a SWENATIC?
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Essential Job Duties :
- Prepares and cooks menu items according to Swensons recipes, temp standards, and quality standards
- Is punctual and flexible in maintaining hours of employment
- Ensures that temperature, packaging, appearance, presentation, and service of all menu items meet operational standards
- Responsible for quick service and friendly service to customers and internal team members at all times
- Follows all Swensons safety standards at all times
- Promote and adhere to the Swensons core values and mission statement at all times
- Performs other job-related duties as assigned or required including but not limited to cleaning tasks and cross training
Benefits :
ADA Requirements / Physical Standards :
Requirements