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Fine Dining Server - Hotel Restaurant

Symposia Restaurant - Atheneum Suite Hotel - Downtown Detroit
Detroit, MI Full Time | Part Time
POSTED ON 5/6/2024 CLOSED ON 5/21/2024

What are the responsibilities and job description for the Fine Dining Server - Hotel Restaurant position at Symposia Restaurant - Atheneum Suite Hotel - Downtown Detroit?

The Atheneum Suite Hotel, a boutique hotel in downtown Detroit, is now hiring servers for our restaurant, Symposia. Become part of our team, as we continue to grow our hospitality offerings in this new space.

As a Server, you will be responsible for exceeding the customer expectations by providing them with friendly, prompt and attentive service.

Essential Duties and Responsibilities

  • Extensive knowledge of our food, drink and wine menu
  • Knowledge of proper fine dining service
  • Communicate with guests to ensure satisfaction and resolve complaints
  • Clearly explain chef specials and answer questions
  • Check orders for accuracy to ensure guest satisfaction
  • Offer recommendations and up-sell to improve guests' experience
  • Carry heavy trays of food and beverages
  • Enforce rules and regulations in regard to alcohol consumption/purchase
  • Arrange table settings and maintain an organized, clean dining area
  • Provide checks and collect payment from guests
  • Follow all health department regulations
  • Arrive on time for all shifts, pre-shifts, ready to receive assigned tasks, review menu and event specifics
  • Complete all side-work as directed and perform other duties as assigned
  • Be a team player and assist others when needed
  • Competitive hourly pay plus tips

Qualifications

We are looking for hospitable, passionate, and hardworking individuals who understand the importance of impeccable service in a restaurant environment. 1 year of experience in a fine dining atmosphere.

Job Types: Full-time, Part-time

Pay: From $500.00 per week

Expected hours: 20 – 30 per week

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off

Restaurant type:

  • Fine dining restaurant

Shift:

  • 8 hour shift

Weekly day range:

  • Every weekend
  • Monday to Friday
  • Weekends as needed

Work Location: In person

Salary : $500

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