What are the responsibilities and job description for the Food Service Representative position at Sysco?
Responsibilities
- Develop new business and penetrate existing accounts to achieve profitable sales growth and special objectives within assigned territory.
- Research customer business needs and develop a mix of products and services to meet those needs.
- Evaluate market trends and recommend products to customers based on their business needs and goals.
- Provide product information and practical training to customer personnel.
The successful candidate will also be responsible for managing deliveries to the routing schedule published by the transportation department and troubleshooting any problems that occur during the order process.
