What are the responsibilities and job description for the Kitchen Station Coordinator position at Taco Bell - Ashwaubenon?
Job Details
Taco Bell - Ashwaubenon is hiring a dedicated Cook Line Worker to help us deliver exceptional customer service and high-quality menu items.
Main Duties
- Prepare and cook menu items according to exact recipe specifications.
- Ensure adherence to food safety and workplace sanitation requirements.
- Meet daily productivity standards as established by Kitchen Management.
- Set up station with sufficient product and utensils and prepare cooking and food holding equipment.
- Communicate effectively with colleagues and management to ensure smooth service.
Requirements
- Able to work accurately and efficiently in a fast-paced environment.
- Strong communication and teamwork skills.
- Physical ability to stand for extended periods and lift up to 50 pounds.
- Basic knowledge of food safety and sanitation procedures.
