What are the responsibilities and job description for the Restaurant Operations Manager position at Taco Bell - Cleveland?
Restaurant Operations Manager
We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Taco Bell - Cleveland. As a key member of our management team, you will be responsible for the overall operations of the restaurant.
Main Responsibilities:
- Team Leadership: Build, manage, and lead a high-performing team to achieve exceptional guest satisfaction and sales growth.
- Equipment Maintenance: Ensure all equipment is properly maintained to minimize downtime and maximize efficiency.
- Cross-Departmental Relationships: Develop strong relationships with other departments to drive business results and improve operational effectiveness.
- Guest Experience: Deliver exceptional customer service and maintain the highest standards of professionalism in all interactions.
- Food Quality: Ensure that food quality meets or exceeds our high standards, and implement processes to maintain consistency.
- Staff Management: Effectively manage staff vacation requests, absences, and scheduling to ensure adequate coverage.
We offer a positive, accountable, and accommodating work environment where employees feel valued and empowered to succeed. If you are passionate about delivering exceptional results and building a high-performing team, we encourage you to apply for this exciting opportunity.
