What are the responsibilities and job description for the Restaurant Staff Position Fenton MO position at Taco Bell - Fenton?
About Us
Taco Bell - Fenton is a part of a global brand that serves a wide range of Mexican-inspired food items. Our restaurants are known for their quick and convenient service, making us a popular choice for people on-the-go.
Job Title: Restaurant Staff
We are currently seeking a qualified candidate to fill the role of Restaurant Staff member. This position is responsible for ensuring that our customers receive excellent service and that our restaurant maintains the highest standards of cleanliness and quality.
Responsibilities
- Communicate effectively with management and colleagues to ensure seamless operations.
- Adhere to all safety and quality procedures to prevent accidents and maintain product quality.
- Participate in cleaning and maintenance tasks to keep the restaurant looking its best.
- Demonstrate teamwork and collaboration in achieving business objectives.
Skills and Qualifications
- High school diploma or equivalent preferred but not required
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment with attention to detail.
Benefits and Opportunities
- Gain valuable experience in a fast-paced food service environment
- Opportunities for career advancement within the company
- Collaborative and dynamic work environment.
Our Commitment
- Provide excellent customer service and promote a positive dining experience
- Foster a culture of teamwork, respect, and inclusivity within our organization.
Taco Bell - Fenton is a part of a global brand that serves a wide range of Mexican-inspired food items. Our restaurants are known for their quick and convenient service, making us a popular choice for people on-the-go.
Job Title: Restaurant Staff
We are currently seeking a qualified candidate to fill the role of Restaurant Staff member. This position is responsible for ensuring that our customers receive excellent service and that our restaurant maintains the highest standards of cleanliness and quality.
Responsibilities
- Communicate effectively with management and colleagues to ensure seamless operations.
- Adhere to all safety and quality procedures to prevent accidents and maintain product quality.
- Participate in cleaning and maintenance tasks to keep the restaurant looking its best.
- Demonstrate teamwork and collaboration in achieving business objectives.
Skills and Qualifications
- High school diploma or equivalent preferred but not required
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment with attention to detail.
Benefits and Opportunities
- Gain valuable experience in a fast-paced food service environment
- Opportunities for career advancement within the company
- Collaborative and dynamic work environment.
Our Commitment
- Provide excellent customer service and promote a positive dining experience
- Foster a culture of teamwork, respect, and inclusivity within our organization.
