What are the responsibilities and job description for the Manager In Training Shift Leader position at Taco Bell-Hampton Cove?
Taco Bell-Hampton Cove Shift Manager Job Description
About the Role
A successful Shift Manager at Taco Bell-Hampton Cove is responsible for leading their team to success and ensuring day-to-day operations run smoothly.
Main Responsibilities
- Lead shifts every week, providing a fast, accurate, and friendly experience for customers.
- Provide leadership to crew and other managers during a shift to ensure great Quality, Service, and Cleanliness.
- Perform various tasks, including planning for each shift, monitoring performance, taking action to meet restaurant standards, and communicating with the next Shift Manager.
- Meet targets during shifts and help assigned teams meet their goals.
- Food Quality and Safety: Ensure that all food meets our high standards.
- Internal Communication: Foster open communication among team members.
- Inventory Management: Monitor and manage inventory levels to prevent stockouts and overstocking.
- Daily Maintenance and Cleanliness: Maintain a clean and safe work environment.
- Team Management: Lead and motivate your team to achieve their best.
- Customer Service: Provide exceptional customer service to drive sales and growth.
- Training and Schedule Management: Train new team members and manage schedules to ensure adequate coverage.
What We're Looking For
We're seeking a motivated and results-driven individual who can lead by example and inspire their team to achieve greatness. If you're passionate about delivering exceptional customer experiences and have a proven track record of success in a similar role, we'd love to hear from you!