What are the responsibilities and job description for the Supervisory Manager position at Taco Bell - Little Chute?
Requirements and Qualifications
- Strong leadership and supervisory skills, with experience in managing teams to achieve high levels of performance.
- Excellent communication and interpersonal skills, with the ability to provide clear direction and feedback to staff.
- Able to work collaboratively with the management team to drive business results and improve processes.
- Ability to maintain a clean and safe working environment, adhering to company standards and regulations.
- High school diploma or equivalent required; degree in hospitality or related field preferred.
