What are the responsibilities and job description for the Restaurant Supervisor position at Taco Bell - North Liberty?
Restaurant Supervisor Job Description
We are seeking a skilled Restaurant Supervisor to lead our team at Taco Bell - North Liberty. A successful candidate will not only supervise their team but also inspire them to achieve their goals.
The ideal candidate will assist in planning and managing the restaurant to deliver exceptional customer satisfaction, quality service, and compliance with store policies while meeting or exceeding financial targets.
Key Responsibilities:
- Team Management: Monitor team members to ensure adherence to service standards.
- Guest Service: Supervise the service of guests, paying attention to signals from those in need of assistance.
- Sidework Duty: Assist the manager in establishing and monitoring sidework duty completion.
- Daily Communication: Read daily communication sheets from previous shifts and prepare one for the following shift.
- Cleanliness and Setup: Check the restaurant for cleanliness and ensure proper table setup.
- Communication: Communicate effectively both verbally and in writing to provide clear direction to staff.
- Attendance: Comply with attendance rules and be available to work on a regular basis.
Taco Bell - North Liberty is an equal opportunity employer. We offer a dynamic work environment and opportunities for growth and development.