What are the responsibilities and job description for the Restaurant Operations Assistant position at Taco Bell - Waupaca?
Key Responsibilities
- Customer Service: Provide excellent customer service by responding to customer inquiries and resolving any issues that may arise.
- Food Preparation: Prepare food according to company quality standards and maintain a clean and organized workspace.
- Teamwork: Work effectively as part of a team to achieve common goals and objectives.
Requirements
- Education: A high school diploma or equivalent is preferred but not required.
- Skills: Strong communication and teamwork skills.
- Qualifications: Demonstrated ability to work in a fast-paced environment.
