What are the responsibilities and job description for the Restaurant Supervisor position at Taco Bell - West Fargo?
Restaurant Supervisor
About the Role
We are seeking a skilled and motivated Restaurant Supervisor to join our team at Taco Bell - West Fargo. As a key member of our management team, you will be responsible for leading your team to achieve exceptional customer satisfaction, quality service, and financial goals.
Key Responsibilities
- Team Leadership: Monitor team members to ensure they follow all service standards and provide clear direction through verbal and written communication.
- Service Standards: Supervise the service of guests, being watchful of signals from guests in need of service and maintaining a clean and organized restaurant environment.
- Sidework Duty Completion: Assist manager to establish and monitor sidework duty completion, ensuring that all tasks are completed efficiently and effectively.
- Communication: Read daily communication sheets from previous shifts and prepare one for the following shift, providing clear and concise information to staff.
- Availability: Comply with attendance rules and be available to work on a regular basis, performing any other job-related duties as assigned.
Requirements
To succeed in this role, you will need effective verbal and written communication skills, as well as the ability to lead and motivate a team to achieve exceptional results.
