What are the responsibilities and job description for the Crew: Food Service/Kitchen position at Taco Bell?
Job Description
The Crew: Food Service/Kitchen is a vital role in ensuring guest satisfaction. This position requires a friendly and helpful individual who thrives in a fast-paced environment.
Why Join Our Team?
- Free Meals During Shifts
- Flexible Scheduling
- Fun Work Environment
- Paid Training
- Advancement Opportunities
- Competitive Pay
- GED/Scholarship Opportunities
- Retail Discount Program
- Early Access to New Menu Items
Responsibilities:
Customer Service Crew Member:
- Greet and Engage Guests
- Process Orders and Payments
- Address Guest Inquiries and Concerns
- Maintain a Safe and Secure Environment
Food/Kitchen Service Crew Member:
- Answer Questions About Menu Items
- Prepare Ingredients and Menu Items
- Restock Product and Workstations
- Use Food Preparation Equipment
- Maintain a Clean Work Environment
Requirements:
- Must Be at Least 16 Years Old
- No Previous Experience Required
- Reliable Transportation Needed
- Ability to Read and Interpret Documents
- Physical Ability to Stand for Long Periods
- Ability to Lift Up to 50 Lbs with Assistance
