What are the responsibilities and job description for the Culinary Team Member position at Taco Bell?
Job Description
The Line Cook is responsible for preparing menu items in a timely and efficient manner. This involves using various cooking equipment, including ovens, fryers, and grills, to prepare ingredients and menu items. The ideal candidate will have basic cooking skills and be able to work well under pressure.
The Line Cook is responsible for preparing menu items in a timely and efficient manner. This involves using various cooking equipment, including ovens, fryers, and grills, to prepare ingredients and menu items. The ideal candidate will have basic cooking skills and be able to work well under pressure.
