Restaurant Manager

**About the Role:**

We are looking for an experienced Restaurant Manager to join our team at Little General Stores. As a key member of our management team, you will be responsible for leading our restaurant operations and ensuring that our customers receive an exceptional dining experience.

Main Responsibilities:

1. Lead our restaurant operations and ensure that our customers receive an exceptional dining experience.
2. Develop and implement strategies to drive sales and revenue growth.
3. Build and maintain strong relationships with our team members, suppliers and customers.
4. Ensure that our restaurant is consistently meeting the highest standards of cleanliness, quality and service.
5. Manage inventory, labor costs and other operational aspects of the restaurant.
6. Monitor and report on restaurant performance and make recommendations for improvement.
7. Train and develop our team members to ensure they have the skills and knowledge needed to succeed in their roles.
8. Stay up-to-date with industry trends and best practices and apply this knowledge to improve our restaurant operations.