What are the responsibilities and job description for the Team Leader position at Taco Bell?
Overview
Taco Bell - Little Falls is a dynamic and fast-paced environment where teamwork and collaboration are essential. As a Restaurant Supervisor, you will play a crucial role in ensuring that our customers receive exceptional service and that our team members are motivated and productive.
Key Responsibilities
- Lead by Example
- Develop and Implement Plans
- Monitor Performance
- Communicate Effectively
As a Restaurant Supervisor, you will be responsible for leading by example and demonstrating the behaviors and attitudes that we expect from our team members.
You will assist in the planning and management of the restaurant, including developing and implementing plans to achieve customer satisfaction, quality service, and compliance with store policies.
Monitor the performance of team members and provide feedback and coaching as needed.
Communicate effectively with team members, managers, and customers to ensure that everyone is informed and aligned.
Requirements
Applicants for this role should have strong leadership and communication skills, as well as the ability to work in a fast-paced environment.