What are the responsibilities and job description for the Food Service Director wanted for rapidly growing Food Servivce Management Company position at Taher, Inc?
Great food and amazing service are our calling cards!
Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service? If you said yes, we want to speak to you!
We are adding an energetic, knowledgeable Food Service Director to work in a progressive Corporate Dining program. You will be responsible for client and community relationships, budgets, and P&L. Your culinary knowledge to oversee kitchen production will be impressive, as well as your meal production skills. As our dedicated "A Player", you must be highly motivated, community/service minded, and detailed oriented with strong analytical skills. With your integrity and strong work ethic, you will serve as a positive role model.As our Food Service Director, you will be engaged in daily "hands-on" management and training of the kitchen staff. Due to your exemplary customer service skills, you will enjoy developing and growing client and customer relationship.
Essential Functions:
- Developing menus to fit the needs of the community
- Ensuring daily execution of HACCP standards
- Executing outstanding catering events
- Communicating clearly, professionally and effectively
- Delivering budgeted financial results
- Creating a positive team environment
- Managing ordering and inventory
- Leading and overseeing daily production
- Overseeing cash management
- Engaging in regular client interaction
- Perfoms additional related responsibilities assigned by leadership
We are proud to offer competitive benefits including:
- Competitive compensation
- Work-Life balance - Guaranteed hours with no nights or weekends
- Free daily lunch
- Uniforms are provided
- Safety practices and Personal Protective Equipment (PPE) are provided
- Employee training and development
- Opportunities for advancement and to make an impact
- Culture of inclusion and belonging
Who we are:
Taher, Inc. is a family-owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.
Taher, Inc. is a family-owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.
- You must have 3 years of previous experience in a similar position; associate's degree in hospitality/dietetics preferred.
- In our fast-paced environment, you will need to possess strong multi-tasking, and organizational skills
- Excellent oral and written communication skills.
- ServSafe Certification
- Understanding and ability to manage food cost
- P&L experience with proven track record
- Ability to effectively lead, train and motivate a staff
- Strong computer skills with proficiency in MS Office and other platforms
- Catering experience preferred
- Successfully pass a criminal background check
EOE/AA
