What are the responsibilities and job description for the Server/Bartender position at Talbot Country Club?
Rich in history and tradition from our founding in 1910, Talbot Country Club is a diverse community of interesting and engaged people who seek opportunities for fellowship in outdoor activities, sports, dining, special events, and family gatherings.
We welcome the guests of our members to experience all that we cherish about our club and heartily welcome new members. We appreciate the energy and vitality of our generations and celebrate that our members range from newborn to 99 years young.
Talbot Country Club’s idyllic, mature-treed, 194-acre waterfront oasis and facilities are simultaneously a feeling and an experience. Our understated casual elegance provides a timeless, graceful place to relax and be active, to meet and connect, to appreciate nature and the good nature of others.
Summary
As a Food Service Staff member, you will be integral to delivering high-quality dining experiences for our guests. Reporting to the F&B Management Team, your primary responsibilities will include , serving food, serving drinks, and maintaining cleanliness in the dining area. The organization expects you to utilize your core skills in food handling and customer service while leveraging premium skills such as teamwork and communication to enhance guest satisfaction. Your relevant skills in inventory management and food safety will further support our commitment to excellence in food service. Join us in creating memorable moments for our members.
The Club is open year-round. Lunch and dinner are available six days a week, Lunch is served 11:00 – 3:00pm, and Dinner is served Wednesday – Sunday 4 – 9pm.
Job Type: Part-time
Pay: $20.00 - $25.00 per hour
Expected hours: 25 – 40 per week
Benefits:
- Flexible schedule
Shift:
- 8 hour shift
- Day shift
- Evening shift
Ability to Commute:
- Easton, MD 21601 (Required)
Work Location: In person
Salary : $20 - $25
