What are the responsibilities and job description for the Cellar Internship Opportunity position at Talley Vineyards?
Job Summary
We are seeking highly motivated and detail-oriented individuals to join our cellar team as interns. In this role, you will assist in all aspects of winemaking, including primary processing, lab work, and cellar tasks. Your strong communication skills and ability to take initiative will enable you to contribute to our team's success. We offer a dynamic and supportive work environment where you can develop your skills and knowledge in the wine industry.
Responsibilities
As a cellar intern, your responsibilities will include general sanitation of the winery, receiving, weighing, sorting, and processing fruit, operating pumps, and performing punch downs and pump-overs. You will also be responsible for transferring wine and juice from tank to tank, removing pomace from tanks and press, operating presses, filling and topping barrels, and other cellar tasks as assigned. Forklift experience is beneficial but not essential.
Requirements
To succeed in this role, you must possess strong verbal communication skills, be able to lift 50 pounds, and have experience with pump operations or willingness to learn. Previous winery experience is preferred but not required. Forklift experience is also beneficial but not essential.
We are seeking highly motivated and detail-oriented individuals to join our cellar team as interns. In this role, you will assist in all aspects of winemaking, including primary processing, lab work, and cellar tasks. Your strong communication skills and ability to take initiative will enable you to contribute to our team's success. We offer a dynamic and supportive work environment where you can develop your skills and knowledge in the wine industry.
Responsibilities
As a cellar intern, your responsibilities will include general sanitation of the winery, receiving, weighing, sorting, and processing fruit, operating pumps, and performing punch downs and pump-overs. You will also be responsible for transferring wine and juice from tank to tank, removing pomace from tanks and press, operating presses, filling and topping barrels, and other cellar tasks as assigned. Forklift experience is beneficial but not essential.
Requirements
To succeed in this role, you must possess strong verbal communication skills, be able to lift 50 pounds, and have experience with pump operations or willingness to learn. Previous winery experience is preferred but not required. Forklift experience is also beneficial but not essential.
