What are the responsibilities and job description for the Hospitality Associate - Food and Nutrition (Evenings) (Part-Time) position at Tanner Health?
The Hospitality Associate acts as the liaison between the patient, Food and Nutrition Services, and Nursing Services and attends to all patient meal requests. The HA is responsible for patient menu distribution and collection, accurate menu modification, and effective communication with the patient services manager, nursing, dietitian, and production staff as needed.
Education
High School Diploma or GED
Qualifications
Education
High School Diploma or GED
Qualifications
- Ability to exhibit competency following training.
- Must be able to read, write, and speak English fluently.
- Must demonstrate critical thinking and problem-solving.
- Must demonstrate effective interpersonal and communication skills.
- Three months of related experience preferred.
