What are the responsibilities and job description for the Barback - MC Restaurant New York position at Tao Group Hospitality?
Job Description
Position Summary : Stocks and re-stocks all bar inventories and supplies while maintaining the organization of the bar. Assists bartenders and cocktail servers (when applicable) in all aspects of guest service. Interacts with the bar guests, fellow employees, and supervisors in a polite and courteous manner to ensure gracious hospitality.
Duties and Responsibilities : including but not limited to
- Maintain professional appearance standards as directed in the Tao Group Hospitality Employee Handbook.
- Anticipate and accommodate needs of the guests in a timely manner.
- Provides professional and exceptional service.
- Helps to ensure the delivery of all food and beverage to the guests.
- Maintain general cleanliness of bar, bar area and the entire venue.
- Follow supervisor's instructions, communicate with and support co-workers while being a team player.
- Possesses general knowledge of all food and beverage menus, and company policies & procedures.
- Complies with Department of Health and company sanitation standards.
- Works as part of a team and provides help and support to all fellow team members.
- Communicates the needs of the guests to Front-of-House and Heart-of-House support staff, managers and chefs.
- Properly sets-up the bar stations, performs side-work and other opening / closing procedures as directed by management, including :
o Makes sure the bar and bar area are clean and free of debris
o Sets bar with proper equipment, and settings as required
o Wipes down bar-top, bar stools, lounge tables and chairs
o Stocks bar-stations with prescribed supplies
o Performs opening side-work as prescribed
o Performs closing side-work as prescribed
Training Requirements :
Minimum Education and Qualifications :
Physical Demands and Work Environment :
This is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with the job. Tao Group Hospitality reserves the right to make changes in the above job description and all other duties assigned. Nothing herein shall restrict Tao Group Hospitality management's right to assign or reassign tasks, duties, or responsibilities to this job at any time.
About Us
ABOUT TAO GROUP HOSPITALITY
Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. Tao Group Hospitality acquired Hakkasan Group in April 2021. The combined company operates over 80 branded locations in over 20 markets across four continents and features a collection of widely recognized hospitality brands. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathdrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors.
