What are the responsibilities and job description for the Taproom - Cook position at Taproom?
The Taproom in downtown San Marcos is looking for a part time cook (20-30 hours / week). Morning availability required (10am). We serve burgers, wings, and standard deep fried bar fare. Experience preferred, but willing to train the right person. Must be 18 (but 21 preferred), and able to lift 50lbs. You will be expected to prep, cook, and clean. We love self starters who can keep themselves on task, are punctual, and take pride in a clean and organized workplace. We pay weekly each Monday.We are an inclusive workplace.Please come in person to drop off your resume or to fill out an application.