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Quality Assurance Lab Tech (FT)

Tara Foods - Kroger
Albany, GA Full Time
POSTED ON 8/11/2023 CLOSED ON 5/8/2024

What are the responsibilities and job description for the Quality Assurance Lab Tech (FT) position at Tara Foods - Kroger?

Company Overview:

Tara Foods, a proud member of the nation-wide Kroger Manufacturing, is looking for a Quality Assurance Lab Technicians to be part of our team. At Tara Foods, we uniquely offer the resources and benefits of a Fortune 500 company while maintaining a hometown atmosphere centered around teamwork, support, and development. Tara Foods is in the city of Albany, Georgia, which is strategically located an hour from the Florida border, 2.5 hours south from Atlanta and about 3 hours from the Atlantic Ocean and the Gulf of Mexico. We have been in business under the Kroger name since 1977 and are currently producing Peanut Butter, Juices, Sauces and Liquid Water Enhancers for Kroger grocery stores nationwide.

Why Live in Albany?

You can watch Ray Charles play piano, enjoy divine climate conditions or get an eyeful of the universe and come face to face with creatures of the deep. You can do all of that and more in Albany, located on the Flint River in southwest Georgia. With a lively lineup of attractions - Chehaw Park; Thronateeska Heritage Center with Wetherbee Planetarium, Science Discovery Center and Museum of History; the Flint RiverQuarium and Imagination Theater - Albany transports visitors to good times. You can visit the Art Museum of Albany, Theatre Albany, beautiful parks and trails, and Radium Springs Gardens, one of Georgia's seven natural wonders. Albany has more than two dozen hotels, lots of eateries, a family- and pet-friendly brewery, and a mild year-round climate. It is an affordable home base for day trips to regional attractions, such as the Jimmy Carter National Historic Site in Plains and Wild Adventures Theme Park in Valdosta.

Why Work at the Tara Foods?

To support and reward our hardworking and friendly associates, we offer much more than just a paycheck. We strive to feed your future by offering the ingredients you need to create your own recipe for success at work and in life. Our associates receive a full plate of benefits that promote their physical, emotional, and financial well-being, including access to competitive health care and retirement benefits, vacation, mental health resources, associate discounts, and opportunities to learn, grow and advance.

What We Offer:
  • Competitive wages depending on experience.
  • Annual Bonus potential.
  • Personal Days after 90 days of employment and Two weeks of paid vacation after completion of first year.
  • 10 Paid Holidays (4 of your own choosing).
  • Full benefits package (Low Cost), including medical, dental, vision, 401k and life insurance.
  • Set Schedule.
  • Tuition reimbursement.
  • Employee discounts at all Kroger stores nationwide.
  • Many other perks
Position Summary:

Participate in programs to sustain compliance with Kroger Manufacturing Food Safety and Quality requirements. Responsible for product tests, audits and calibrations. Perform all jobs safely, efficiently and accurately to maintain and improve the performance of the entire plant in the areas of SQR and our Customer 1st strategy. Provide leadership that embodies our 7 Kroger Manufacturing High Performance Work System principles. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Essential Job Functions:
  • Perform required product tests, audits and calibrations to ensure food safety and ensure consistent quality.
  • Maintain accurate documentation.
  • Complete tasks on "If down, do" lists.
  • Complete safety observations as assigned.
  • Keep work area neat and clean.
  • Ability to work overtime.
  • Follow established programs, policies and practices to produce safe, quality foods that meet regulatory and company requirements.
  • Support the development, implementation, maintenance, and ongoing improvement of the SQF 2000 Systems.
  • Accountable to the Kroger Manufacturing Food Safety and Quality Principles.
  • Must be able to perform the essential functions of this position with or without reasonable accommodation.
Minimum Position Qualifications/Education:
  • Must be at least 18 years of age.
  • High school diploma or GED.
  • Basic math and computer skills.
  • Strong oral and written communication skills.
Desired Previous Job Experience/Education:
  • Associate degree in related field.
  • Minimum of two years previous quality assurance lab experience.
  • Knowledge of food safety programs, microbiological and sanitation concepts.
  • Functional knowledge and use of Microsoft Office.
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