What are the responsibilities and job description for the Food Safety & Quality Consultant position at TekWissen ®?
Overview
TekWissen is a global workforce management provider headquartered in Ann Arbor, Michigan that offers strategic talent solutions to our clients world-wide. Our client is an American multinational company and one of the largest chocolate manufacturers in the world. It also manufactures baked products, beverages and many more that are produced globally.
Position: Food Safety & Quality Consultant
Location: Hershey, PA, 17033
Duration: 12 Months
Job Type: Contract
Work Type: Onsite
Job Description
TekWissen is a global workforce management provider headquartered in Ann Arbor, Michigan that offers strategic talent solutions to our clients world-wide. Our client is an American multinational company and one of the largest chocolate manufacturers in the world. It also manufactures baked products, beverages and many more that are produced globally.
Position: Food Safety & Quality Consultant
Location: Hershey, PA, 17033
Duration: 12 Months
Job Type: Contract
Work Type: Onsite
Job Description
- This role is designed to support Innovation with a focus on food safety, speed to market, including “atypical” approaches to develop, manufacture and market new products.
- As a result, this position needs to react quickly to changing business needs and maintain a “fluid” work environment.
- In collaboration with R&D, Operations, Engineering, Packaging, and Commercial Teams, this role is responsible for all food safety, quality, and regulatory compliance of the Agile Innovation Process and traditional early-stage Innovation.
- This includes, but is not limited to, identification and approval of ingredients and packaging, conducting quality system assessments (ingredient/packaging suppliers, manufacturing locations, distribution sites, etc.), policy and procedure development pertaining to Innovation, conducting Quality Design Reviews, developing Food Safety and Quality plans and providing on-site support of manufacturing and distribution operations.
- Ensures compliance with government regulations, industry standards and Company’s program and procedures.
- Prepare reports, presentations, and training modules.
- Work with Client’s QRC, Engineering, Packaging, and R&D team members to identify, standardize, and implement best practices, new technologies and methods related to these areas of expertise and any emerging issues.
- Work with COEs and SMEs to develop and implement global standards for food safety and quality at external manufacturing partners.
- Work with Client Marketing, Sales, and Operations to ensure inclusion of Quality Requirements in Contractual Agreements.
- This position is meant to provide intermittent project support.