What are the responsibilities and job description for the Cashier/Kitchen Team Member position at Tenders Restaurant?
We are looking for a couple great people to help us either in the front of the house (cashier) or in the kitchen to ensure our guests receive the very best! We have day &/or night shift positions available, our hours of operation are Mon-Sat 10:30am until 9:00pm (CLOSED SUNDAYS & MAJOR HOLIDAYS).
Responsibilities:
- Provide great customer service & perfect food to every guest
- Prepare orders accurately & efficiently, working quickly to ensure guests receive their orders in a timely manner
- Help keep restaurant clean by cleaning as you go & properly cleaning/closing down your work station at the end of your shift
- Work with & support the rest of the team to ensure smooth daily operations and a pleasant work environment
Requirements:
- Must be at least 16 years of age
- Must have reliable transportation
- Basic understanding of food safety
- Must be dependable & punctual
- Must be well-groomed, neat in appearance, & able to meet dress-code requirements
Management trainee positions available with prior experience.
This Job Is Ideal for Someone Who Is:
- People-oriented -- enjoys interacting with people and working on group projects
Job Types: Full-time, Part-time
Pay: $11.00 - $12.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $11 - $12