What are the responsibilities and job description for the Meat Department Manager position at TenneyBrook?
We are seeking a highly skilled and motivated Meat Department Manager to oversee and manage all aspects of our meat department. The successful candidate will be responsible for ensuring the highest level of quality, freshness, and customer satisfaction with our meat products. As a department manager, you will be responsible for leading a team of butchers and meat clerks, ensuring compliance with safety and sanitation regulations, monitoring inventory levels, and implementing strategies to increase department sales.
Responsibilities:
- Oversee all daily operations of the meat department, including ordering, inventory management, pricing, and merchandising
- Train and develop a team of butchers and meat clerks, ensuring they provide friendly and knowledgeable customer service
- Monitor product quality and ensure proper handling and storage of meat products, following safety and sanitation guidelines
- Collaborate with the store management team to develop and implement initiatives to drive department sales and meet financial targets
- Maintain accurate records of department sales, inventory levels, and waste, and analyze data to identify areas for improvement
- Stay up-to-date on industry trends and market conditions, making recommendations to enhance product offerings and customer experience
Qualifications:
- Previous experience in a supervisory role within a meat department or similar environment
- Strong knowledge of meat cuts, preparation, and safety guidelines
- Excellent leadership and management skills, with the ability to motivate and develop a team
- Demonstrated understanding of merchandising and sales techniques to maximize department performance
- Exceptional customer service skills, with the ability to resolve customer issues and ensure customer satisfaction
- Strong organizational and problem-solving abilities, with a keen attention to detail
- Ability to work in a fast-paced environment and adapt to changing priorities
- Excellent communication skills, both written and verbal, with the ability to effectively interact with staff and customers
- Flexibility to work weekends, holidays, and extended hours as needed
Join our team as a Meat Department Manager and play a vital role in delivering exceptional quality and service to our valued customers. Apply now and take the next step in your career!
