What are the responsibilities and job description for the Bartender position at Teranomic?
Cafe Rack (Emeryville) is seeking committed, reliable and hardworking Bartenders that would like to join our team.
Bartender Responsibilities Include, but Are Not Limited To:
- Drink Preparation & Service:
- Take and serve drink orders promptly.
- Mix and pour drinks, including wine, beer, and cocktails, following standard recipes.
- Ensure proper portioning and measurements for consistent quality.
- Check customer identification to verify legal drinking age.
- Customer Service & Engagement:
- Greet customers warmly and provide menus.
- Engage with guests to create a welcoming atmosphere.
- Address customer inquiries and concerns promptly and professionally.
- Monitor customers’ alcohol consumption and ensure responsible service.
- Collaborate with kitchen staff for efficient food and beverage service.
- Bar Maintenance & Cleanliness:
- Keep the bar area clean and sanitized.
- Wash glassware and maintain bar tools and equipment.
- Restock liquor, mixers, and bar supplies as needed.
- Maintain and monitor beer tap coolers.
- Operations & Inventory Management:
- Collect payments and provide accurate change.
- Manage bar inventory, track stock levels, and place orders as needed.
- Arrange bottles and glassware for an attractive and organized bar display.
Bartender Qualifications & Skills:
- Strong written and verbal communication skills
- Excellent organizational abilities
- Accuracy and efficiency in task execution
- Ability to work collaboratively as part of a team
- Ability to follow instructions and guidelines effectively
- Adaptability to menu or policy changes
- Knowledge of beverage service safety and responsible alcohol service
Education and Experience Requirements:
- MUST have reliable transportation
- High school diploma or GED
- Two or more years of bartending experience
- Mixology certification or license preferred but not required
- Knowledge of industry best practices and proper pouring techniques
- Must have an active food handler’s card and RBS (Responsible Beverage Service) Certification
Job Types: Full-time, Part-time
Pay: $20.00 per hour Tips - $2800 base bimonthly salary with management experience
Shift:
- Day shift
- Evening shift
- Night shift
- Weekday Shift
- Weekend Shift
Work Remotely: No
Work Location: In person
Job Types: Full-time, Part-time
Pay: From $20.00 per hour
Shift:
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $20
