FOH/BOH Team Member - NO EARLY MORNINGS or LATE NIGHTS!

Overview
We are seeking enthusiastic and dedicated Front of House/Back of House Team Members to join our dynamic team. In this role, you will be the face of our establishment, providing exceptional service to our guests while ensuring a welcoming and efficient dining experience. Your passion for the food industry and commitment to customer satisfaction will be key to your success in this position.

Front of House Positions

The ideal candidate should exhibit a positive attitude and a professional appearance and demeanor. They should also be flexible, honest, self-motivated, hard-working, a quick learner, friendly, punctual, reliable, able to work for extended hours on their feet, and a good communicator. High School diploma, GED (or working towards) is a plus. Food service experience is preferred.

Job Responsibilities/Skills

· Cash handling and basic math skills a must

· Customer service orientated

· Must take direction well

· Assembles customer orders to ensure quality and correctness

· Maintains high cleanliness standards

· Sets team members up for success by performing delegated side work duties

· Creates relationships with customers by delivering stellar customer service

· Handles customer concerns that do not require a manager

· Exceptional communication skills

· Outgoing personality

· Proactively ensures an amazing Customer Experience

Back of House Positions

The ideal candidate should exhibit a positive attitude and a professional appearance and demeanor. They should also be flexible, honest, self-motivated, hard-working, a quick learner, friendly, punctual, reliable, able to work for extended hours on their feet, and a good communicator. High School diploma, GED (or working towards) is a plus. Food service experience is preferred.

Job Responsibilities/Skills

· Familiarity with a variety of food prep & cooking skills including knife skills

· Ensure that all menu items are prepared to meet our high-quality standards

· Maintain sufficient inventory of prepped ingredients to fill customer demands

· Prep and complete orders before going out to customers

· Follow recipes to prepare and create our signature sauces as needed

· Demonstrate and practice food safety standards

· Maintain high cleanliness standards

· Complete regular cleaning tasks

· Wash and cleans dishes when necessary

· Ability to multi-task and prioritize work

· Set team members up for success by performing delegated side work duties

· Communicate well with other team members

· Lead/direct others

Skills

• Previous experience in food service or the culinary field is preferred but not required.
• Strong communication skills to effectively interact with guests and team members.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Familiarity with meal preparation techniques and food safety standards is a plus.
• A friendly demeanor with a genuine desire to help others enjoy their dining experience.
• Flexibility to work various shifts, including evenings and weekends, as needed.

Join us in creating memorable experiences for our guests while working in a vibrant team atmosphere!

Job Types: Full-time, Part-time

Pay: $11.00 - $16.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Ability to Relocate:

• Kingwood, TX 77339: Relocate before starting work (Required)

Work Location: In person

Salary : $11 - $16