What are the responsibilities and job description for the Back of House position at Teriyaki Madness?
It’s pretty simple. You learn how to cook and serve bowls full of delicious teriyaki at our Bend, Oregon location, and we send you money every two weeks. Pretty dang good deal!
Can you rock the wok?! We are hiring experience/intermediate wok cooks. Part time and full time positions. Looking for great team players, and leaders.
Responsibilities for Back of the House / Cooks:
- Review prep chart for daily requirements; cook, cut meats and vegetables for cooking
- Prepare all food products utilizing established standards for food handling safety, storage and personal hygiene.
- Follow established recipes to prepare customer’s orders to specification to include cooking meats, vegetables, rice and sauces/marinades.
- Maintain a sufficient inventory of prepped ingredients to fill customer demands.
- Be able to multi-task and/or manage several orders simultaneously.
- Clean equipment and work area at the end of shift.
- Wash Dishes
Pay: From $16.50 to $20.00 per hour w/tips
Salary : $17 - $20
