What are the responsibilities and job description for the Kitchen Staff position at Terra Gaucha Brazilian Steakhouse?
Job Summary
We are seeking a dedicated and enthusiastic Kitchen Team Member to join our culinary team. The ideal candidate will have a passion for food and a strong commitment to food safety and quality. You will play a crucial role in meal preparation, ensuring that our kitchen operates smoothly and efficiently while maintaining high standards of cleanliness and organization.
Responsibilities
- Assist in the preparation of meals according to Terra Gaucha recipes and standards.
- Operate kitchen equipment safely and effectively, including knives and other food preparation tools.
- Maintain cleanliness and organization of the kitchen.
- Follow food safety guidelines to ensure the health and safety of all customers.
Requirements
- Previous experience in the culinary or food service industry is preferred but not mandatory.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with the ability to communicate effectively with colleagues.
- Willingness to learn new cooking techniques and improve culinary skills.
- Flexibility to work various shifts, including evenings and weekends as needed.
Job Types: Full-time, Part-time
Pay: $16.50 - $22.00 per hour
Expected hours: 10 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Fine dining restaurant
Schedule:
- 10 hour shift
- 12 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Morning shift
- Night shift
Work Location: In person
Salary : $17 - $22
