What are the responsibilities and job description for the WSKY Stadium - General Manager position at Terrible's?
WSKY Stadium - General Manager
Do you have the following skills, experience and drive to succeed in this role Find out below.
Apply locations Las Vegas, NV - WSKY Stadium
Time type Full time
Posted on Posted 8 Days Ago
Job requisition id JR105276
It's fun to work in a company where people truly BELIEVE in what they're doing!
We're committed to bringing passion and customer focus to the business.
Position Overview :
The General Manager is responsible for the overall financial and operational performance of the tavern. They are responsible for the ongoing development of their hourly team ensuring that they have a full understanding of WSKY Taverns operational standards, policies and procedures. It is important that the General Manager can effectively demonstrate these standards, policies and procedures. The General Manager must help build a team that provides instant guest recognition and satisfaction, maintain excellent service standards, ability to read and understand gaming reports with self-responsibility for increasing gaming, food and liquor sales while setting and maintaining beverage and comp cost of goods goals. Must be proficient in Toast POS System. Set and manage par levels for all products used. Maintain building appearance, functionality of equipment and compliance with OSHA, Health District and Clark County regulations. Must have a thorough understanding of Gaming Compliance.
Responsibilities :
- Helps oversee all facets of gaming, high volume restaurant, and banquet operations
- Ensure all beverage and staffing needs are solidified for all BEOs
- Collaborating with the Executive Chef and Group Dining Manager to execute and create menus for large groups
- Monitors hiring, training, and supervising of the FOH team members
- Assisting and directing FOH team in service, beverage preparation, menu creation, and overall guest experience
- Responsible for the fiscal budget, must meet or exceed all budget requirements
- Focuses on Guest Experience and ensures every guest receives a deliberately different experience that caters to their needs.
- Oversees banquet operations from setup to teardown and assists the Catering Manager as needed
- Meets with the Catering team on a weekly basis to understand upcoming events, review budgets and sales goals, and discuss opportunities to drive new business
- Responsible to meet all Health Department, Gaming and TAM regulations and maintain standards throughout the hours of operation
- Coaches, counsels and disciplines team members to ensure company standards are being met
- Understands and becomes the subject matter expert on the Point of Sales system and any other restaurant computer software
- Familiar with beverage ordering, setting and maintaining par levels
- Any and all other responsibilities given within the scope of the job description
Qualifications :
If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us!
About Terrible's
Terrible's has grown dramatically over the last 70 years, but our customer service remains the same. Our employees are dedicated to maintaining the highest level of customer satisfaction at every location. Our employees are trained thoroughly and updated with new information regularly. Product knowledge, quick, efficient service, and a friendly smile are trademarks of our stations. In an ever-changing world, it's nice to know some things will never change.
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