What are the responsibilities and job description for the General Manager position at Texas?
Job Description
Texas-based Subway stores are family-owned and operated, striving to be among the best franchises in the Subway system. We aim to deliver exceptional service and products while offering rewarding opportunities for our employees.
Key Responsibilities:
- Direct overall restaurant management to ensure food safety, product preparation, and cleanliness standards.
- Maintain restaurant safety and security standards.
- Recruit staff and oversee training programs.
- Manage inventory and money control systems.
- Develop local marketing initiatives.
- Maintain business records and analyze them to boost sales.
- Support national marketing initiatives and identify prospective customers.
- Plan special events and promotions.
Requirements and Benefits:
As a General Manager, you will receive comprehensive training on your roles and responsibilities. You will be responsible for maintaining a safe and secure environment, managing staff, and driving sales growth through effective marketing and customer engagement strategies. Our restaurants offer competitive compensation, including minimum starting wage $16.00 per hour plus approximately $1.25-$1.50 per hour in credit card & cash tips, along with opportunities for career advancement and professional growth.
Salary : $16
