What are the responsibilities and job description for the Prep Cook position at TFB-Catering (Per Diem, TFB Catering)?
Work at the Rock Lititz Campus! Apply to join one of the fastest growing hospitality groups in Lancaster - TFB Hospitality!
Per Diem Lititz is seeking an AM Prep Cook for both Full-time & Part-time positions
(Full-time 30-40 hours per week)
(Part-time 15-25 hours per week)
Rate: $13-$16
*compensation based on experience
Hours: MON-SAT 630AM-230PM
Paid Time Off for full-time employees
Employee Meal discounts
Employee Outings
Healthcare provided
Responsibilities:
-Set-up and tear-down of work stations
-Preparing and stocking any ingredients necessary for the evening
-Preparing menu items in cooperation with the rest of the kitchen staff
-Following and maintaining food safety protocols
Requirements:
-1 years of experience
-Ability to lift 30 lbs
-Must have reliable transportation
-Must be 18 years of age
Per Diem Lititz is seeking an AM Prep Cook for both Full-time & Part-time positions
(Full-time 30-40 hours per week)
(Part-time 15-25 hours per week)
Rate: $13-$16
*compensation based on experience
Hours: MON-SAT 630AM-230PM
Paid Time Off for full-time employees
Employee Meal discounts
Employee Outings
Healthcare provided
Responsibilities:
-Set-up and tear-down of work stations
-Preparing and stocking any ingredients necessary for the evening
-Preparing menu items in cooperation with the rest of the kitchen staff
-Following and maintaining food safety protocols
Requirements:
-1 years of experience
-Ability to lift 30 lbs
-Must have reliable transportation
-Must be 18 years of age
Salary : $13 - $16
