What are the responsibilities and job description for the Grill Cook - Concessions position at Thanksgiving Point?
About The Organization
Thanksgiving Point is a nonprofit born from a deep desire to show gratitude to the community. We celebrate the power of curiosity, science, and the arts to help lift the children of Utah through the power of STEM. Our mission is to bring to life the joy of learning and wonders of the natural world through world-class experiences that engage, delight, and inspire. We strive to make everyone feel welcome and valued as they visit our community-owned complex of gardens, museums, and farms.
If you're looking for a fun, dynamic workplace where you can inspire and be inspired, come join the Thanksgiving Point family!
Description
Concessions Grill Cook Job Description
Wage$14/hour
ShiftPart time. Mon-Sat. AM shift is 9am-4pm, PM shift is 4pm-9pm. Includes holidays.
BenefitsFree Membership for you and immediate family; 401(k); Employee Assistance Program; Financial Assistance Program; Thanksgiving Point venue discounts; and more!
SummaryAre you looking for fun-filled work that is fulfilling and full of opportunities for growth? Then look no further! Our Concessions team helps with our awesome events held in our Ashton Gardens venue, ranging from Tulip Festival, to concerts, to Summer Events, and more!
Responsibilities
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
As a company we do E-Verify on all potential candidates.
If you have questions about accommodations, please reach out to hr@thanksgivingpoint.org.
We Are An E-Verified Required Employer
Position
Grill Cook - Concessions
Shift
-not applicable-
Full-Time/Part-Time
Part-Time
Exempt/Non-Exempt
Non-Exempt
Category
Food Services
Location
Thanksgiving Point
Number of Openings
2
Number Filled
0
This position is currently accepting applications.
Thanksgiving Point is a nonprofit born from a deep desire to show gratitude to the community. We celebrate the power of curiosity, science, and the arts to help lift the children of Utah through the power of STEM. Our mission is to bring to life the joy of learning and wonders of the natural world through world-class experiences that engage, delight, and inspire. We strive to make everyone feel welcome and valued as they visit our community-owned complex of gardens, museums, and farms.
If you're looking for a fun, dynamic workplace where you can inspire and be inspired, come join the Thanksgiving Point family!
Description
Concessions Grill Cook Job Description
Wage$14/hour
ShiftPart time. Mon-Sat. AM shift is 9am-4pm, PM shift is 4pm-9pm. Includes holidays.
BenefitsFree Membership for you and immediate family; 401(k); Employee Assistance Program; Financial Assistance Program; Thanksgiving Point venue discounts; and more!
SummaryAre you looking for fun-filled work that is fulfilling and full of opportunities for growth? Then look no further! Our Concessions team helps with our awesome events held in our Ashton Gardens venue, ranging from Tulip Festival, to concerts, to Summer Events, and more!
Responsibilities
- Run the grill/fry station and oversee prep and cooking.
- Prep and cook food based on orders and needs.
- Assists guests and coworkers.
- Fulfill orders with accuracy, efficiency, and cheer.
- Be upbeat and patient with guests and coworkers.
- Keep work areas clean and orderly.
- Follow directions of supervisors and managers.
- Other duties as assigned.
- Exemplify Thanksgiving Point's Mission, Values and Policies.
- Previous grill experience.
- A great positive attitude with excellent customer service skills.
- Self-motivated, punctual, organized, and timely with work duties.
- Ability to adapt and be flexible.
- Willingness to learn and work as a team.
- Clean and professional appearance.
- Physical requirements include standing for long periods of time and lifting 25 lbs.
- Food Handlers Permit.
- Pass a background check.
- Be at least 16 years old.
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
As a company we do E-Verify on all potential candidates.
If you have questions about accommodations, please reach out to hr@thanksgivingpoint.org.
We Are An E-Verified Required Employer
Position
Grill Cook - Concessions
Shift
-not applicable-
Full-Time/Part-Time
Part-Time
Exempt/Non-Exempt
Non-Exempt
Category
Food Services
Location
Thanksgiving Point
Number of Openings
2
Number Filled
0
This position is currently accepting applications.
Salary : $14
