What are the responsibilities and job description for the Cook, Assistant Manager position at The Blake at Chenal Valley?
Do you have a passion to serve others? Are you looking for a career and not just a job where words such as Caring, Community and FUN mean something? Then you've found your next career at BMG Senior Living. We, offer unmatched assisted living and memory care services. With locations in Arkansas, Florida, Louisiana, Mississippi, South Carolina, Texas, Tennessee, and Virginia, we blend Southern sensibilities and upscale living with compassionate care. Our mission is to enhance the dignity and quality of life for our seniors. We can only accomplish this with a world class staff that is professional and attentive to the needs of our seniors, with an emphasis on hospitality. Want to be a part of the Blake experience?
We have an immediate need for a Cook, assistant manager
Primary Responsibilities:
- Plan, prep and plate meals according to established menus.
- Supervise and train cooking staff.
- Assist in menu planning and food cost containment.
- Demonstrates a commitment to excellence in food quality and service quality.
- Maintains a kitchen environment that promotes safety and proper hygiene.
Education/Experience/ Licensure/Certification
- High School Diploma/GED Equivalent
- Associate and/or bachelor's degree in culinary preferred
- 2 years of related culinary experience in a full-service restaurant; fine dining preferred
- ServSafe Certification
- CPR/First Aide
If this sounds like an opportunity for you, please apply now
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
Salary : $18 - $20
