What are the responsibilities and job description for the Experienced Server position at The Brass Tap - Prosper?
It's true! The Brass Tap has the best Craft Beer lineup than anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.
Our service team members are responsible for greeting guests, taking orders and serving The Brass Tap's delicious food. Our Servers are passionate about beer knowledge and providing each guest with an amazing experience. Positive attitudes and teamwork are a part of The Brass Tap culture. If you love people and enjoy working in a fast-paced environment, then apply now!
Responsibilities
- Greet and welcome guests to The Brass Tap.
- Follow The Brass Tap steps of service for taking and serving orders.
- Be beer and menu knowledgeable to suggest beers and describe menu items.
- Present guest check and take payment.
- Follow safety and sanitation procedures.
- Keep station and service areas clean and organized.
- Complete duties without constant supervision.
Qualifications
- Proven experience in food service and restaurant environments
- Strong customer service skills with a focus on guest satisfaction
- Proficient in POS systems, including Toast
- Knowledge of food safety and handling practices
- Ability to manage time effectively in a fast-paced setting
- Experience in fine dining and culinary settings is a plus
- Basic math skills for handling transactions and payments
Benefits
- Flexible part-time or full-time schedule.
- Paid training.
- Meal perks.
- Career growth opportunities.
- Safety and sanitation standards.
- Fun environment and team culture.
Job Types: Full-time, Part-time
Pay: $800.00 - $950.00 per week
Expected hours: 25 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Shift:
- Day shift
- Evening shift
- Morning shift
Experience:
- Restaurant or bar service: 4 years (Required)
License/Certification:
- TABC Certification (Required)
- Food Handler Certification (Required)
Work Location: In person
Salary : $800 - $950
