What are the responsibilities and job description for the Server position at The Breakfast Bar?
The Breakfast Bar is looking for reliable Servers. MUST BE ABLE TO WORK ALL DAY ON VALENTINE'S DAY FOR SPECIAL EVENT! We are a neighborhood restaurant with a family-friendly atmosphere. We are looking for a friendly, outgoing, and responsible individual who can work well with others and be responsible in their daily duties.
We are looking for a reliable, punctual, and responsible individual to help with the following responsibilities:
- Serving food and beverages to customers in a timely manner
- Maintaining the cleanliness of the restaurant dining area
- Assisting other employees in the restaurant dining area
- Preparing food and beverages according to recipes, specifications, and specifications
- Preparing beverages according to recipes, specifications, and specifications
- Assisting other employees in the restaurant dining area
- Adhering to all health and safety standards
- Maintaining a positive attitude towards guests and co-workers
- Providing excellent customer service greetings to all guests that they encounter during their visit at the restaurant dining area
- Adhering to all company policies and procedures
- Maintaining a positive attitude towards each other
- Other duties as assigned by manager or assistant manager.
Skills:
- Ability to communicate effectively with customers, other employees, and management
- Ability to work independently with little supervision or as part of a team
- Ability to follow instructions accurately and maintain attention to detail in a fast-paced environment with multiple tasks competing for your time
- Ability to work well under pressure in a fast-paced environment where deadlines are required
- Ability to stand or walk for up to 8 hours per day; ability to reach overhead, bend, stoop, twist, squat or kneel during working hours; ability to lift up to 50 pounds without assistance; ability to lift up to 75 pounds with your arms extended; ability to push, pull or carry items weighing up to 75 pounds without assistance; ability to use knives or any other equipment required for food preparation.
Job Type: Part-time
Pay: $200.00 - $500.00 per day
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 10 hour shift
- 8 hour shift
- Morning shift
Work Location: In person
Salary : $200 - $500